Cardiovascular disease: diet, nutrition and emerging risk factors

(4.6/5) - 308 ratings
Authors: Frayn, Keith N., Stanner, Sara
Publisher: Published by Blackwell Publishing for the British Nutrition Foundation
Genre: Unknown
Pages: Unknown
Language: english
Year: 2019
ISBN 10: 1118829905
ISBN 13: 9781118829912
Series: British nutrition foundation
Edition: Second edition
5,674 people have downloaded this book for free

Synopsis

"A comprehensive, accessible summary of the latest research in heart disease risk factors Cardiovascular Disease (CVD) is a major cause of early death and disability across the world. The major markers of riskincluding high blood cholesterol, smoking, and obesityare well...